Leave your taste buds at home, because if you don't, you won't be leaving the restaurant with them! This extremely spicy Sichuan restaurant was referred to us by some business associates from Sichuan who live in Shanghai. When we asked them "what is your favorite Sichuan restaurant in Shanghai?", they pointed us in the direction of Yuxin.
We tried (and loved) the following dishes:
- Sword Beans with Wild Peppers
- Smothered Fresh Cucumbers with Soy Sauce
- Mapo Doufu
- Sichuan Style Pork with Chili Sauce
- Sauteed Chicken with Dried Red Peppers
- Poached Snapper in Oil
- Braised Beef with Vegetables in Chili Sauce
- Poached Lamb Ribs
We weren't disappointed with any of our choices.