Cameo (Xujiahui)  
 

Address: 5/F, 392 Tian Ping Lu (near Hengshan Lu)
Phone: 6448 4678
Cards Accepted: All Major
Nearest Metro: Xujiahui
名称 卡美奥
地址 天平路392号5楼(靠近衡山路)
电话 6448 4678
   
Food
7.5
Atmosphere
8.0
Service
8.5
Price
$$$
Our Rating System
  Shanghai Eats Editorial Review
   
In a Sentence: Beautiful italian with a great view of Xujiahui Garden park.
   
Our Review: Elvis has entered the building! Again!

Owners Elvis Hong and Ronny Ling have done it again, with the second location of Cameo, dubbed “La Vista di Parco” because its fifth floor location offers a spectacular view of Xujiahui Garden Park

As with the orginal Pudong location, Cameo Xujiahui's interior is a contrast of black and whites, with colorful artwok on the walls. The food is simple and delcious, including thin crust pizzas and a variety of pastas. And, the private-label Cameo Cabernet Savignon was surprisingly decent as far as "house" pours go.

The attention to detail can be seen throughout the restaurant (including the baby changing station in the men's room) and the exceptional service by the waitstaff can be attributed to Elvis' training at the Mandarin Oriental in Hong Kong and Ronny's years managing similar, upscale venues.

   
Best Dish:
   
Prices:
   
 Shanghai Eats Editorial Review
  
In a Sentence:Beautiful italian with a great view of Xujiahui Garden park.
  
Our Review: Elvis has entered the building! Again!

Owners Elvis Hong and Ronny Ling have done it again, with the second location of Cameo, dubbed “La Vista di Parco” because its fifth floor location offers a spectacular view of Xujiahui Garden Park

As with the orginal Pudong location, Cameo Xujiahui's interior is a contrast of black and whites, with colorful artwok on the walls. The food is simple and delcious, including thin crust pizzas and a variety of pastas. And, the private-label Cameo Cabernet Savignon was surprisingly decent as far as "house" pours go.

The attention to detail can be seen throughout the restaurant (including the baby changing station in the men's room) and the exceptional service by the waitstaff can be attributed to Elvis' training at the Mandarin Oriental in Hong Kong and Ronny's years managing similar, upscale venues.

  

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